The world’s largest barbecue model expands in Alberta with a brand new, multi-unit deal
Dallas, TX (RestaurantNews.com) Dickey’s Barbecue Pit is thrilled to proceed increasing their hickory smoked, barbecue pits within the larger Calgary space.
The Texas-style barbecue model has entered right into a multi-store settlement with native restaurant franchisor, Gaurand Modh to carry Dickey’s Legit. Texas. Barbecue to the good individuals of the province of Alberta. Gaurang will open his first retailer in Taber Alberta, the place he’s presently a resident and develop into extra communities close by. Along with his earlier franchise expertise, Mr. Modh believes the Taber location can be a terrific success and is assured the residents will welcome this historic barbecue expertise.
“I’m very comfortable for Dickeys to proceed rising all through Canada and to have shaped this partnership with Mr. Modh,” mentioned Jim Perkins, Dickey’s Government VP of Worldwide Improvement. “We’re trying ahead to working alongside this workforce and to carry a tried and true, Texas barbecue to the good people of Alberta.”
Dickey’s Barbecue Pit continues to maneuver Texas-style barbecue into the worldwide market. Along with the brand new growth into Mexico, and the current deal in the UK, Dickey’s can be present in Botswana, Brazil, Egypt, Japan, Pakistan, Singapore and the United Arab Emirates.
To study extra, comply with Dickey’s Barbecue Pit on Fb, Instagram and Twitter. Obtain the Dickey’s Barbecue Pit app from the Apple App Retailer or Google Play.
About Dickey’s Barbecue Eating places, Inc.
Dickey’s Barbecue Eating places, Inc., the world’s largest barbecue idea, was based in 1941 by the Dickey household. For the previous 80 years, Dickey’s Barbecue Pit has served thousands and thousands of friends in 44 states Legit. Texas. Barbecue.™ At Dickey’s, all our barbecued meats are smoked onsite in a hickory wooden burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our title isn’t BBQ. Dickey’s is led by each Roland Dickey, Jr., CEO, Dickey’s Capital Group, who has had a big hand within the model’s worldwide growth into 8 international locations, in addition to the opening of their USDA Licensed manufacturing and distribution plant, and his spouse, Laura Rea Dickey, CEO, Dickey’s Barbecue Pit, Inc. The Dallas-based, family-run barbecue franchise affords eight slow-smoked meats and 12 healthful sides with ‘No B.S. (Unhealthy Stuff)’ included. Dickey’s Barbecue has over 500 areas throughout the US and eight different international locations.
Dickeys was named to Newsweek’s 2022 America’s Favourite Restaurant Chains listing, Nation’s Restaurant Information 2024 listing for ‘Quick-casual restaurant manufacturers that scored the best for ‘worth’, and USA Immediately 2021 readers’ alternative awards. Dickeys has completed within the Prime 20 of the Quick Informal’s “Prime 100 Movers and Shakers” 4 out of the previous 5 years. The barbecue model been named a Prime 500 Franchise by Entrepreneur and named to Hospitality Expertise’s Business Heroes listing. Led by CEO Laura Rea Dickey, who was lately named to D Magazines Prime 500 CEO’s in 2023, was named among the many nation’s 50 most influential girls in foodservice in Nation’s Restaurant Information, was acknowledged by Quick Informal’s Prime 100 Movers and Shakers listing and honored by Dallas Enterprise Journal. Dickey’s Barbecue Pit has additionally been acknowledged by Fox Information, Forbes Journal, Franchise Occasions, The Dallas Morning Information, The Wall Avenue Journal, Individuals Journal and QSR Journal. Dickey’s Barbecue is a part of Dickey’s Restaurant Manufacturers which has greater than 700 eating places nationwide together with manufacturers Wing Boss, Trailer Birds, Massive Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For extra info, go to Dickeys.com.
Contact:
Shannon Santos
Dickey’s Barbecue Pit
ssantos@dickeys.com