The distinctive fast-casual franchise, which simply launched its alternative in August, will likely be planting its very first franchise restaurant in Tampa.
Tampa, FL (RestaurantNews.com) Life-style vacation spot model Bread & Vine, recognized for its worldwide delicacies choice, cocktail lounge, wine choices, and upscale ambiance, has simply introduced its very first franchise location, marking its entrance into the Florida market. The brand new territory is owned by franchisees Kim and Dennis Pudoka.
Founder Eric Bonnetain, a world culinary professional and famend restaurant connoisseur, shared his pleasure for the duo to affix Bread & Vine’s community, marking a historic milestone for the model because it enters the southeastern United States for the primary time.
“We’re excited to welcome our first franchisees. As long-time residents of the Tampa space, Kim and Dennis each acknowledge that this space is among the quickest rising markets within the U.S.,” Bonnetain famous. “Their sturdy background in customer support and their ardour for our idea sparked throughout a go to to our Illinois location make them splendid companions. We discovered two improbable operators and the sale course of progressed easily because of the assist of FMS (Franchise Advertising and marketing Programs).”
With this sale, Bread & Vine will introduce its distinctive quick informal eating expertise to a vibrant 12 months spherical market, distinct from seasonal vacationer areas in South Florida. The corporate redefines quick informal eating, presenting a tasty internationally-inspired menu marked by subtle flavors and affordability, all ready, served, and loved in as little as 35 minutes.
With formidable enlargement objectives, Bread & Vine continues so as to add new places with a steady deal with franchise associate assist.
“We arrange our objective to 50 places within the subsequent three years throughout the nation,” remarked Bonnetain. “Potential franchisees have already had sturdy curiosity in states like Texas, Florida, Illinois, Tennessee, the Carolinas and Georgia. This enlargement is a big milestone for our model, and we sit up for seeing our presence develop.”
Entrepreneurs looking for to be palms on inside a restaurant idea will discover Bread & Vine to be in contrast to something within the fast-casual house at present. Each recession-resistant and related, Bread & Vine combines an upscale eating expertise with the short service patrons have grown to like. Franchise assist consists of coaching, advertising steerage, and ongoing operational assist.
“We sit up for seeing Kim and Dennis carry our imaginative and prescient to the Tampa group. Their dedication to excellence and deep understanding of the native market will make sure the success of Bread & Vine on this flourishing area,” acknowledged Bonnetain. “Keep tuned for extra details about the opening and upcoming occasions as we put together to supply unparalleled eating expertise to residents and guests on the west coast of Florida.”
Discover extra details about proudly owning a Bread & Vine franchise by visiting BreadAndVineRestaurants.com/franchise.
About Bread & Vine
Bread & Vine is a classy fast-casual eating expertise that gives a fast, reasonably priced, satisfying meal with out compromising on high quality. French, Italian, Greek, Cuban, and Asian cuisines are all current on the first-class menu, all complemented by a tasty number of cocktails and wines out there in its smooth and horny cocktail lounge. To study extra about Bread & Vine, go to BreadAndVineRestaurants.com.
Media Contact:
Eric Bonnetain
ebonnetain@gmail.com
646-269-6607