Beloved Texas-based taqueria appoints Peter Gaudreau as CEO, strengthening govt workforce for future growth
Austin, TX (RestaurantNews.com) Tacodeli, one of many first eating places to convey genuine Mexican meals to Austin and a pioneer within the breakfast taco area, is gaining momentum throughout Texas markets, with plans to increase its footprint in 2025 and past.
Founder, Roberto Espinosa, opened the primary Tacodeli in Austin pushed by his want to convey the genuine flavors of his childhood to a wider viewers. Since its inception in 1999, the long-lasting taco firm has carried a easy mission – to convey superior tacos to company who love prime quality meals and actual Mexican taste. Now, 25 years – and a dozen new eating places – later, Espinosa and his govt workforce are additional widening Tacodeli’s attain.
A core ingredient of its overarching progress technique was bringing business veteran Peter Gaudreau on as Tacodeli’s new Chief Govt Officer. Together with his wealth of expertise, Gaudreau might be integral to accelerating the model’s evolution, whereas guaranteeing it stays true to the mission and values that guided the corporate’s growth to-date.
Amongst his achievements, Gaudreau performed a pivotal function in taking mid-size restaurant model Snooze from eight to 34 areas in simply 5 years. In 2011, he spearheaded the technique that resulted in Freebirds’ rating as one of many 150 fastest-growing ideas by Technomic, and in 2019, he led Punchbowl Social’s 10-unit growth in his first yr as COO.
“We’re thrilled to welcome Peter to the Tacodeli household,” mentioned Espinosa. “His confirmed observe document, propelled by his operational experience, aligns completely with our imaginative and prescient for the long run. Alongside our gifted govt workforce, Peter will assist us navigate the ever-changing business and seize new alternatives.”
Gaudreau expressed enthusiasm in regards to the new function, stating, “I’m honored to guide Tacodeli at such an thrilling time in its evolution. I sit up for working with this distinctive workforce to construct on our strengths, improve our buyer choices and drive sustainable progress.”
Alongside new initiatives, Tacodeli is reinforcing its long-time partnerships with native farmers and sustainable distributors, like Very important Farms Eggs, because it forges new relationships with Texas manufacturers, like Cuvee Espresso. By sourcing substances from inside its dwelling state, Tacodeli just isn’t solely supporting the native financial system but additionally guaranteeing that each visitor can benefit from the freshest substances, illustrating Tacodeli’s dedication to delivering an unparalleled eating expertise.
Different initiatives within the model’s progress technique embody additional growth in Texas, ongoing menu innovation and store-level workforce improvement. Exterior of the corporate’s eating places, it operates a thriving wholesale enterprise, making its well-known breakfast tacos obtainable at among the state’s hottest espresso outlets. The corporate can also be gaining nationwide publicity with its line of CPG choices, that are at the moment bought at Complete Meals, Kroger and HEB shops throughout the nation.
For extra data, go to Tacodeli.com or comply with the model on Instagram and LinkedIn.
About Tacodeli
Tacodeli is an Austin-established taquería based in 1999 by Roberto Espinosa that has a presence throughout the Lone Star State. Identified for its dedication to high quality, sustainability and the freshest substances obtainable, Tacodeli has grown to grow to be a beloved restaurant within the Texas culinary panorama with 13 areas in Austin, Dallas, Plano and Houston. Rooted in Mexican authenticity, Tacodeli gives a novel menu of signature breakfast, lunch, and dinner choices and award-winning salsas, ready by hand each day. Tacodeli’s retail merchandise, together with their contemporary salsas and dips, may be discovered at Complete Meals Market, H-E-B and a number of regional grocery areas. For extra data, go to Tacodeli.com.
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Jay Brasher
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