Heat Up with Pleasant’s Restricted Time Fall Menu: New Angus Burgers, Harvest Stacks and Candy Treats


Friendly's Nashville Hot Chicken Sandwich
Nashville Sizzling Rooster Sandwich

Have fun with comforting classics and thrilling new desserts out there from October via December

Warm Up with Friendly's Limited Time Fall Menu: New Angus Burgers, Harvest Stacks and Sweet TreatsDallas, TX  (RestaurantNews.com)  Because the climate turns cooler, Pleasant’s is unveiling its cozy fall and winter menu, now that includes a serious replace: all burgers are made with Angus beef for a richer, extra flavorful expertise. From Oct. 9 via Dec. 31, company can get pleasure from heartwarming meals and festive, candy treats designed to create memorable moments for family and friends.

Pleasant’s newest menu additions function a variety of dishes that seize the essence of the season:

  • Angus Beef & Barley Soup: Accessible in a bowl or cup, this hearty soup options tender beef, barley and a medley of contemporary greens simmered in a savory broth. Good for crisp fall days and chilly winter nights.
  • Crispy Orange Rooster Salad: A refreshing and vibrant alternative for the season. Take pleasure in diced crispy hen, mandarin oranges, almond slices and wonton strips atop a mattress of blended greens and coleslaw combine, all tossed in candy and bitter orange dressing.
  • Nashville Sizzling Rooster Sandwich: On the lookout for a kick of warmth? These crispy hen tenders are tossed in Nashville scorching sauce, topped with coleslaw and served on a grilled brioche bun with pickles and ranch dressing. Served with fries, it’s a spicy delight for cold-weather cravings.
  • Harvest Stack: This open-faced sandwich options thinly sliced turkey on sourdough toast, topped with creamy mashed potatoes, savory stuffing and wealthy gravy. Completed with cranberry sauce, it’s a fall meal that captures all of the comforting flavors of the giving season.
  • All Pleasant’s Huge Beef Burgers: Pleasant’s iconic Huge Beef Burgers – now made with Angus beef – full of much more taste than earlier than.

“We’re completely thrilled to roll out these new fall and winter menu gadgets, together with our enhanced Angus beef burgers and expanded dessert line-up,” mentioned Daybreak Petite, president of Pleasant’s Eating places. “Our seasonal choices are crafted to carry heat and pleasure to our company, whether or not they’re craving a comforting meal or a candy deal with – or each! We are able to’t wait to have fun the flip of the seasons with communities throughout the nation”

What’s a visit to Pleasant’s with out dessert? A number of new ice cream treats are positive to fulfill any candy tooth:

Warm Up with Friendly's Limited Time Fall Menu: New Angus Burgers, Harvest Stacks and Sweet Treats
Choco Java Crunch Sundae
  • Choco Java Crunch Sundae: A decadent trio of chocolate, vanilla and low ice lotions topped with crunchy Equipment Kat® and Oreo® items, sliced almonds, chocolate sauce, whipped cream and a cherry.
  • Reese’s® Items Nachos: Peanut butter lovers, this one’s for you. Hunka Chunka PB Fudge® ice cream is layered with waffle cone items, Reese’s® Items and chopped Reese’s® Peanut Butter Cups. Topped with creamy peanut butter, scorching fudge, whipped cream, chocolate sprinkles and a cherry, it’s peanut butter paradise.
  • Sizzling Chocolate Fribble®: Our well-known Fribble® simply obtained cozier with Forbidden Chocolate ice cream, scorching fudge, mini marshmallows and scorching chocolate powder.
  • Peppermint Stick Fribble®: Have fun the vacations with a festive mix of peppermint stick ice cream, scorching fudge and whipped cream.

Pleasant’s can be bringing again the favored Jubilee Ice Cream Cake! This limited-time delight options vanilla ice cream with chocolate chunks and chocolate ice cream topped with white and pink frosting, fudge drizzle, almonds and sprinkles. It’s the right festive deal with for any vacation gathering.

The October-December Conehead™ menu will even make a triumphant vacation return, bringing again three fan-favorite, chilly creations. All Conehead sundaes are affordably priced, beginning at $4.99. Pleasant’s will serve up a brand new sundae every month:

  • October – Fang the Vampire: Swarm in for a scoop of black raspberry ice cream adorned with two crimson M&M’s® for eyes, sweet corn fangs on both facet of a cherry nostril, a drizzle of scorching fudge, a dollop of whipped cream and a peanut butter cup.
  • November – Tom the Turkey: Savor the flavors of Hunka Chunka PB Fudge ice cream, garnished with two orange Reese’s® Items eyes, a sweet corn beak, whipped cream and a peanut butter cup tail and feathers.
  • December – Rudy the Reindeer: Embark on a festive journey with chopped chocolate-covered pretzels, a scoop of chocolate ice cream, two entire chocolate-covered pretzels, a mound of whipped cream, two M&M’s® eyes and a cherry nostril.

Don’t miss out on these limited-time choices. Go to Pleasant’s from Oct. 9 — Dec. 31 to get pleasure from these new menu gadgets and have fun the season with household, associates and Coneheads™.

For extra info or to search out your nearest location, go to FriendlysRestaurants.com.

About Pleasant’s Eating places Co, LLC

Pleasant’s Eating places is an iconic American model serving signature entrées, burgers, sandwiches and handcrafted, specialty ice cream desserts in over 100 pleasant, full-service eating places. For over 80 years, Pleasant’s Eating places and its devoted service groups have delighted generations of company by providing on a regular basis worth on great-tasting meals and ice cream creations. Pleasant’s Eating places is a portfolio model of BRIX Holdings, LLC, a multi-brand restaurant administration and franchising firm primarily based in Dallas. Pleasant’s Eating places has plans to introduce new and modern meals and ice cream choices, shiny new eating places and distinctive methods to achieve and fulfill company. For added info, please go to FriendlysRestaurants.com or observe Pleasant’s on X, Instagram and Fb.

Contact:
Samantha Babbili
Champion
sbabbili@championmgt.com



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