The restaurant’s new GM beforehand oversaw 150 staff members on the Chandelier Lounge at The Cosmopolitan Las Vegas – a $30 million income operation
Laguna Niguel, CA (RestaurantNews.com) Hendrix Restaurant, a culinary gem famend for its fashionable American delicacies and heat hospitality, proudly welcomes Patrick Gallagher as its new Basic Supervisor. Gallagher’s appointment heralds an thrilling chapter for the Southern California institution, drawing on his intensive expertise from prestigious venues such because the Waldorf Astoria and the enduring Chandelier Lounge at The Cosmopolitan in Las Vegas.
With a confirmed and distinguished background in managing upscale eating operations, Gallagher is poised to additional elevate the eating expertise at Hendrix, which is underneath the stewardship of RAW Hospitality. Famend for his progressive hospitality strategy and mastery as a mixologist, he particularly goals to invigorate the cocktail menu, including recent juices and premium spirits, promising an enhanced expertise for patrons.
“I’m thrilled to infuse a contact of Las Vegas aptitude into this iconic restaurant, whereas additionally staying true to the established neighborhood allure” expresses Gallagher. “At Hendrix, each second needs to be extraordinary and memorable, and I’m desirous to hit the bottom operating by crafting a cocktail menu that embodies this ethos.”
To have a good time Gallagher’s arrival, Hendrix will introduce a signature cocktail, the Ina, crafted with butterfly tea flower-infused Monkey in Paradise vodka and cold-pressed recent lemonade. Priced at $10 (usually $17), this distinctive beverage displays Gallagher’s dedication to high quality and ingenuity, in addition to what’s to come back in his new position as Basic Supervisor.
Positioned at Ocean Ranch at 32431 Golden Lantern, Laguna Niguel, CA, Hendrix Restaurant presents a classy, but inviting ambiance the place patrons can savor fashionable American delicacies, succulent rotisserie alternatives, and artisanal pizzas. Working hours are as follows:
- Monday – Friday: 4 PM – 10 PM
- Weekends: 10:30 AM – 10 PM (open for Brunch)
Reservations can be found by way of OpenTable, SevenRooms, the restaurant’s web site at HendrixOC.com, or by calling (949) 248-1912.
About RAW Group Hospitality
RAW Group Hospitality is a pioneering power in managing Meals and Beverage (F&B) and lodge belongings, devoted to delivering unparalleled luxurious experiences. With a imaginative and prescient to redefine hospitality, RAW Hospitality excels in managing each F&B institutions and lodge belongings, making certain each expertise is elevated to extraordinary heights.
Media Contact:
Matt Kovacs
mkovacs@blazepr.com